Courtesy Of: Roxana
Heat the oven to 350F. Line an 8 inch square pan with parchment paper
In a mixing bowl cream the butter and sugar until light and fluffy, about 2 minutes
Add the 2 eggs, one at a time, mixing well after each addition
Add the vanilla extract and mix. Scrape the sides of the bowl
Slowly add the cocoa powder, salt and flour and stir until just combined
Reserve 3/4 cup. Spread the remaining batter in the prepared pan
Add the caramel kisses and arrange them on top of the brownie batter
Mix the reserved 3/4 cup brownie batter with the remaining egg. Pour it over the caramel kisses
Bake the brownies in the preheated oven for about 35 minutes
Remove from the oven and cool completely before cutting them into bars
Ingredients
Directions
Heat the oven to 350F. Line an 8 inch square pan with parchment paper
In a mixing bowl cream the butter and sugar until light and fluffy, about 2 minutes
Add the 2 eggs, one at a time, mixing well after each addition
Add the vanilla extract and mix. Scrape the sides of the bowl
Slowly add the cocoa powder, salt and flour and stir until just combined
Reserve 3/4 cup. Spread the remaining batter in the prepared pan
Add the caramel kisses and arrange them on top of the brownie batter
Mix the reserved 3/4 cup brownie batter with the remaining egg. Pour it over the caramel kisses
Bake the brownies in the preheated oven for about 35 minutes
Remove from the oven and cool completely before cutting them into bars